It takes time to build expertise. After many years of tasting, creating, and traveling, we are proud to share our treasure trove of tips and experiences with our honored guests - you!
Off the Vine Bistro was started by Namita Asthana in 2015. Since then, it has been an overwhelming success, with not only a thriving restaurant, but the birth of many related ventures. Wine tastings, monthly wine-paired dinners, private parties and events, and so much more have become staples at off the vine. Customers became family and Off the Vine became a gathering place for a community of people who shared their love of good wine, food, conversation, and ideas.
From their many years of world travel and life experiences, the Asthanas offer a wealth of knowledge and guidance to create a rich and thoroughly enjoyable experience, whether it's at their missouri city location or in the Loire Valley of France or in the comfort of your home.
“The purpose of life is to live it, to taste it, to experience to the utmost, to reach out eagerly and without fear for newer and richer experience."